Gluten Free Spring Rolls

INGREDIENTS:

FILLING:

FILLING: CABBAGE, CARROT, ONION, GREEN PEA, TOFU (NON-GMO SOYBEAN, WATER, MAGNESIUM CHLORIDE NIGARI), NON-GMO SOY FLOUR, BEAN THREAD (MUNG BEAN, WATER), SEA SALT, TORULA YEAST, BLACK PEPPER, GARLIC POWDER.

WRAPPER: GLUTEN FREE FLOUR (GARBANZO BEAN FLOUR, POTATO STARCH, TAPIOCA FLOUR, WHITE SORGHUM FLOUR, FAVA BEAN FLOUR), WATER, SEA SALT, NON-GMO EXPELLER-PRESSSED CANOLA OIL.

SAUCE: WATER, CANE SUGAR, PINEAPPLE CONCENTRATE, VINEGAR, VEGETABLE COLOR (PAPRIKA EXTRACT).

FRIED WITH NON-GMO EXPELLER-PRESSED CANOLA OIL.

CONTAINS: SOY AND TREE NUTS (COCONUT). MADE IN A FACILITY THAT USES WHEAT.

GF Curry Spring Rolls

Our latest flavor is a mix of vegetables, garbanzo beans, toasted coconut and curry spices. So much flavor packed into each roll.

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INGREDIENTS:

FILLING: CABBAGE, CARROT, ONION, GREEN PEA, TOFU (NON-GMO SOYBEAN, WATER, MAGNESIUM CHLORIDE NIGARI), BEAN THREAD (MUNG BEAN, WATER), SEA SALT, BLACK PEPPER, GARLIC POWDER.

WRAPPER: GLUTEN FREE FLOUR (GARBANZO BEAN FLOUR, POTATO STARCH, TAPIOCA FLOUR, WHITE SORGHUM FLOUR, FAVA BEAN FLOUR), WATER, SEA SALT, NON-GMO EXPELLER-PRESSSED CANOLA OIL.

SAUCE: WATER, CANE SUGAR, TAMARI SOY SAUCE (WATER, NON-GMO SOYBEAN, SALT, ORGANIC ALCOHOL (TO RETAIN FRESHNESS)), VINEGAR, SEA SALT.
FRIED WITH NON-GMO EXPELLER-PRESSED CANOLA OIL.

CONTAINS: SOY. MADE IN A FACILITY THAT USES WHEAT.

INGREDIENTS:

FILLING: CABBAGE, CARROT, ONION, GREEN PEA, TOFU (NON-GMO SOYBEAN, WATER, MAGNESIUM CHLORIDE NIGARI), BEAN THREAD (MUNG BEAN, WATER), SEA SALT, BLACK PEPPER, GARLIC POWDER.

WRAPPER: GLUTEN FREE FLOUR (GARBANZO BEAN FLOUR, POTATO STARCH, TAPIOCA FLOUR, WHITE SORGHUM FLOUR, FAVA BEAN FLOUR), WATER, SEA SALT, NON-GMO EXPELLER-PRESSSED CANOLA OIL.

SAUCE: WATER, CANE SUGAR, TAMARI SOY SAUCE (WATER, NON-GMO SOYBEAN, SALT, ORGANIC ALCOHOL (TO RETAIN FRESHNESS)), VINEGAR, SEA SALT.
FRIED WITH NON-GMO EXPELLER-PRESSED CANOLA OIL.

CONTAINS: SOY. MADE IN A FACILITY THAT USES WHEAT.

GF Veggie Spring Rolls

Our Veggie flavor spring roll is our original recipe, a delectable mix of peas, carrots, cabbage and tofu. All wrapped up in crispy, gluten-free wrapper.

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INGREDIENTS:

FILLING: CABBAGE, CARROT, ONION, TOFU (NON-GMO SOYBEAN, WATER, MAGNESIUM CHLORIDE NIGARI), CHILI PEPPER, BEAN THREAD (MUNG BEAN, WATER), GARLIC, GINGER, CANE SUGAR, SEA SALT, VINEGAR, BLACK PEPPER.

WRAPPER: GLUTEN FREE FLOUR (GARBANZO BEAN FLOUR, POTATO STARCH, TAPIOCA FLOUR, WHITE SORGHUM FLOUR, FAVA BEAN FLOUR), WATER, SEA SALT, NON-GMO EXPELLER-PRESSSED CANOLA OIL.

SAUCE: WATER, CANE SUGAR, PINEAPPLE CONCENTRATE, VINEGAR, VEGETABLE COLOR (PAPRIKA EXTRACT).
FRIED WITH NON-GMO EXPELLER-PRESSED CANOLA OIL.

CONTAINS: SOY. MADE IN A FACILITY THAT USES WHEAT.

INGREDIENTS:

FILLING: CABBAGE, CARROT, ONION, TOFU (NON-GMO SOYBEAN, WATER, MAGNESIUM CHLORIDE NIGARI), CHILI PEPPER, BEAN THREAD (MUNG BEAN, WATER), GARLIC, GINGER, CANE SUGAR, SEA SALT, VINEGAR, BLACK PEPPER.

WRAPPER: GLUTEN FREE FLOUR (GARBANZO BEAN FLOUR, POTATO STARCH, TAPIOCA FLOUR, WHITE SORGHUM FLOUR, FAVA BEAN FLOUR), WATER, SEA SALT, NON-GMO EXPELLER-PRESSSED CANOLA OIL.

SAUCE: WATER, CANE SUGAR, PINEAPPLE CONCENTRATE, VINEGAR, VEGETABLE COLOR (PAPRIKA EXTRACT).
FRIED WITH NON-GMO EXPELLER-PRESSED CANOLA OIL.

CONTAINS: SOY. MADE IN A FACILITY THAT USES WHEAT.

GF Kimchi Spring Rolls

Enjoy the bold, but not too spicy, flavor of kimchi spices blended with cabbage, carrot, onion and tofu rolled up into a crispy, gluten-free wrapper.

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INGREDIENTS:

FILLING: CABBAGE, CARROT, ONION, GREEN BEAN, TOFU (NON-GMO SOYBEAN, WATER, MAGNESIUM CHLORIDE NIGARI), BEAN THREAD (MUNG BEAN, WATER), LEMON GRASS, TAMARI SOY SAUCE (WATER, NON-GMO SOYBEAN, SALT, ORGANIC ALCOHOL (TO RETAIN FRESHNESS)), SEA SALT, GARLIC POWDER, SPICES.

WRAPPER: GLUTEN FREE FLOUR (GARBANZO BEAN FLOUR, POTATO STARCH, TAPIOCA FLOUR, WHITE SORGHUM FLOUR, FAVA BEAN FLOUR), WATER, SEA SALT, NON-GMO EXPELLER-PRESSSED CANOLA OIL.

SAUCE: WATER, CANE SUGAR, PINEAPPLE CONCENTRATE, VINEGAR, VEGETABLE COLOR (PAPRIKA EXTRACT).
FRIED WITH NON-GMO EXPELLER-PRESSED CANOLA OIL.

CONTAINS: SOY. MADE IN A FACILITY THAT USES WHEAT.

INGREDIENTS:

FILLING: CABBAGE, CARROT, ONION, GREEN BEAN, TOFU (NON-GMO SOYBEAN, WATER, MAGNESIUM CHLORIDE NIGARI), BEAN THREAD (MUNG BEAN, WATER), LEMON GRASS, TAMARI SOY SAUCE (WATER, NON-GMO SOYBEAN, SALT, ORGANIC ALCOHOL (TO RETAIN FRESHNESS)), SEA SALT, GARLIC POWDER, SPICES.

WRAPPER: GLUTEN FREE FLOUR (GARBANZO BEAN FLOUR, POTATO STARCH, TAPIOCA FLOUR, WHITE SORGHUM FLOUR, FAVA BEAN FLOUR), WATER, SEA SALT, NON-GMO EXPELLER-PRESSSED CANOLA OIL.

SAUCE: WATER, CANE SUGAR, PINEAPPLE CONCENTRATE, VINEGAR, VEGETABLE COLOR (PAPRIKA EXTRACT).
FRIED WITH NON-GMO EXPELLER-PRESSED CANOLA OIL.

CONTAINS: SOY. MADE IN A FACILITY THAT USES WHEAT.

GF Thai Spring Rolls

Carrots, green beans, cabbage, tofu, and lemongrass combine to bring you this Thai inspired spring roll. Wrapped in a gluten-free, crispy wrapper.

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INGREDIENTS:

FILLING: CABBAGE, CARROT, ONION, GREEN PEA, TOFU (NON-GMO SOYBEAN, WATER, MAGNESIUM CHLORIDE NIGARI), NON-GMO SOY FLOUR, BEAN THREAD (MUNG BEAN, WATER), SEA SALT, TORULA YEAST, BLACK PEPPER, GARLIC POWDER.

WRAPPER: GLUTEN FREE FLOUR (GARBANZO BEAN FLOUR, POTATO STARCH, TAPIOCA FLOUR, WHITE SORGHUM FLOUR, FAVA BEAN FLOUR), WATER, SEA SALT, NON-GMO EXPELLER-PRESSSED CANOLA OIL.

SAUCE: WATER, CANE SUGAR, PINEAPPLE CONCENTRATE, VINEGAR, VEGETABLE COLOR (PAPRIKA EXTRACT).

FRIED WITH NON-GMO EXPELLER-PRESSED CANOLA OIL.

CONTAINS: SOY AND TREE NUTS (COCONUT). MADE IN A FACILITY THAT USES WHEAT.

GF Curry Spring Rolls

INGREDIENTS: FILLING: CABBAGE, CARROT, ONION, GREEN PEA, TOFU (NON-GMO SOYBEAN, WATER, MAGNESIUM CHLORIDE NIGARI), BEAN THREAD (MUNG BEAN, WATER), SEA SALT, BLACK PEPPER, GARLIC POWDER.

WRAPPER: GLUTEN FREE FLOUR (GARBANZO BEAN FLOUR, POTATO STARCH, TAPIOCA FLOUR, WHITE SORGHUM FLOUR, FAVA BEAN FLOUR), WATER, SEA SALT, NON-GMO EXPELLER-PRESSSED CANOLA OIL.

SAUCE: WATER, CANE SUGAR, TAMARI SOY SAUCE (WATER, NON-GMO SOYBEAN, SALT, ORGANIC ALCOHOL (TO RETAIN FRESHNESS)), VINEGAR, SEA SALT. FRIED WITH NON-GMO EXPELLER-PRESSED CANOLA OIL.

CONTAINS: SOY. MADE IN A FACILITY THAT USES WHEAT.

INGREDIENTS: FILLING: CABBAGE, CARROT, ONION, GREEN PEA, TOFU (NON-GMO SOYBEAN, WATER, MAGNESIUM CHLORIDE NIGARI), BEAN THREAD (MUNG BEAN, WATER), SEA SALT, BLACK PEPPER, GARLIC POWDER.

WRAPPER: GLUTEN FREE FLOUR (GARBANZO BEAN FLOUR, POTATO STARCH, TAPIOCA FLOUR, WHITE SORGHUM FLOUR, FAVA BEAN FLOUR), WATER, SEA SALT, NON-GMO EXPELLER-PRESSSED CANOLA OIL.

SAUCE: WATER, CANE SUGAR, TAMARI SOY SAUCE (WATER, NON-GMO SOYBEAN, SALT, ORGANIC ALCOHOL (TO RETAIN FRESHNESS)), VINEGAR, SEA SALT. FRIED WITH NON-GMO EXPELLER-PRESSED CANOLA OIL.

CONTAINS: SOY. MADE IN A FACILITY THAT USES WHEAT.

GF Veggie Spring Rolls

INGREDIENTS: FILLING: CABBAGE, CARROT, ONION, TOFU (NON-GMO SOYBEAN, WATER, MAGNESIUM CHLORIDE NIGARI), CHILI PEPPER, BEAN THREAD (MUNG BEAN, WATER), GARLIC, GINGER, CANE SUGAR, SEA SALT, VINEGAR, BLACK PEPPER.

WRAPPER: GLUTEN FREE FLOUR (GARBANZO BEAN FLOUR, POTATO STARCH, TAPIOCA FLOUR, WHITE SORGHUM FLOUR, FAVA BEAN FLOUR), WATER, SEA SALT, NON-GMO EXPELLER-PRESSSED CANOLA OIL.

SAUCE: WATER, CANE SUGAR, PINEAPPLE CONCENTRATE, VINEGAR, VEGETABLE COLOR (PAPRIKA EXTRACT). FRIED WITH NON-GMO EXPELLER-PRESSED CANOLA OIL.

CONTAINS: SOY. MADE IN A FACILITY THAT USES WHEAT.

INGREDIENTS: FILLING: CABBAGE, CARROT, ONION, TOFU (NON-GMO SOYBEAN, WATER, MAGNESIUM CHLORIDE NIGARI), CHILI PEPPER, BEAN THREAD (MUNG BEAN, WATER), GARLIC, GINGER, CANE SUGAR, SEA SALT, VINEGAR, BLACK PEPPER.

WRAPPER: GLUTEN FREE FLOUR (GARBANZO BEAN FLOUR, POTATO STARCH, TAPIOCA FLOUR, WHITE SORGHUM FLOUR, FAVA BEAN FLOUR), WATER, SEA SALT, NON-GMO EXPELLER-PRESSSED CANOLA OIL.

SAUCE: WATER, CANE SUGAR, PINEAPPLE CONCENTRATE, VINEGAR, VEGETABLE COLOR (PAPRIKA EXTRACT). FRIED WITH NON-GMO EXPELLER-PRESSED CANOLA OIL.

CONTAINS: SOY. MADE IN A FACILITY THAT USES WHEAT.

GF Kimchi Spring Rolls

INGREDIENTS: FILLING: CABBAGE, CARROT, ONION, GREEN BEAN, TOFU (NON-GMO SOYBEAN, WATER, MAGNESIUM CHLORIDE NIGARI), BEAN THREAD (MUNG BEAN, WATER), LEMON GRASS, TAMARI SOY SAUCE (WATER, NON-GMO SOYBEAN, SALT, ORGANIC ALCOHOL (TO RETAIN FRESHNESS)), SEA SALT, GARLIC POWDER, SPICES.

WRAPPER: GLUTEN FREE FLOUR (GARBANZO BEAN FLOUR, POTATO STARCH, TAPIOCA FLOUR, WHITE SORGHUM FLOUR, FAVA BEAN FLOUR), WATER, SEA SALT, NON-GMO EXPELLER-PRESSSED CANOLA OIL.

SAUCE: WATER, CANE SUGAR, PINEAPPLE CONCENTRATE, VINEGAR, VEGETABLE COLOR (PAPRIKA EXTRACT). FRIED WITH NON-GMO EXPELLER-PRESSED CANOLA OIL.

CONTAINS: SOY. MADE IN A FACILITY THAT USES WHEAT.

INGREDIENTS: FILLING: CABBAGE, CARROT, ONION, GREEN BEAN, TOFU (NON-GMO SOYBEAN, WATER, MAGNESIUM CHLORIDE NIGARI), BEAN THREAD (MUNG BEAN, WATER), LEMON GRASS, TAMARI SOY SAUCE (WATER, NON-GMO SOYBEAN, SALT, ORGANIC ALCOHOL (TO RETAIN FRESHNESS)), SEA SALT, GARLIC POWDER, SPICES.

WRAPPER: GLUTEN FREE FLOUR (GARBANZO BEAN FLOUR, POTATO STARCH, TAPIOCA FLOUR, WHITE SORGHUM FLOUR, FAVA BEAN FLOUR), WATER, SEA SALT, NON-GMO EXPELLER-PRESSSED CANOLA OIL.

SAUCE: WATER, CANE SUGAR, PINEAPPLE CONCENTRATE, VINEGAR, VEGETABLE COLOR (PAPRIKA EXTRACT). FRIED WITH NON-GMO EXPELLER-PRESSED CANOLA OIL.

CONTAINS: SOY. MADE IN A FACILITY THAT USES WHEAT.

GF Thai Spring Rolls

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INGREDIENTS:

FILLING: CABBAGE, CARROT, ONION, GREEN PEA, TOFU (NON-GMO SOYBEAN, WATER, MAGNESIUM CHLORIDE NIGARI), BEAN THREAD (MUNG BEAN, WATER), SEA SALT, BLACK PEPPER, GARLIC POWDER.

SAUCE: WATER, CANE SUGAR, TAMARI SOY SAUCE (WATER, NON-GMO SOYBEAN, SALT, ORGANIC ALCOHOL (TO RETAIN FRESHNESS)), VINEGAR, SEA SALT.
FRIED WITH NON-GMO EXPELLER-PRESSED CANOLA OIL.

INGREDIENTS:

FILLING: CABBAGE, CARROT, ONION, GREEN PEA, TOFU (NON-GMO SOYBEAN, WATER, MAGNESIUM CHLORIDE NIGARI), BEAN THREAD (MUNG BEAN, WATER), SEA SALT, BLACK PEPPER, GARLIC POWDER.

SAUCE: WATER, CANE SUGAR, TAMARI SOY SAUCE (WATER, NON-GMO SOYBEAN, SALT, ORGANIC ALCOHOL (TO RETAIN FRESHNESS)), VINEGAR, SEA SALT.
FRIED WITH NON-GMO EXPELLER-PRESSED CANOLA OIL.

INGREDIENTS:

FILLING: CABBAGE, CARROT, ONION, TOFU (NON-GMO SOYBEAN, WATER, MAGNESIUM CHLORIDE NIGARI), CHILI PEPPER, BEAN THREAD (MUNG BEAN, WATER), GARLIC, GINGER, CANE SUGAR, SEA SALT, VINEGAR, BLACK PEPPER.

SAUCE: WATER, CANE SUGAR, PINEAPPLE CONCENTRATE, VINEGAR, VEGETABLE COLOR (PAPRIKA EXTRACT).
FRIED WITH NON-GMO EXPELLER-PRESSED CANOLA OIL.

INGREDIENTS:

FILLING: CABBAGE, CARROT, ONION, TOFU (NON-GMO SOYBEAN, WATER, MAGNESIUM CHLORIDE NIGARI), CHILI PEPPER, BEAN THREAD (MUNG BEAN, WATER), GARLIC, GINGER, CANE SUGAR, SEA SALT, VINEGAR, BLACK PEPPER.

SAUCE: WATER, CANE SUGAR, PINEAPPLE CONCENTRATE, VINEGAR, VEGETABLE COLOR (PAPRIKA EXTRACT).
FRIED WITH NON-GMO EXPELLER-PRESSED CANOLA OIL.

INGREDIENTS:

FILLING: CABBAGE, CARROT, ONION, GREEN BEAN, TOFU (NON-GMO SOYBEAN, WATER, MAGNESIUM CHLORIDE NIGARI), BEAN THREAD (MUNG BEAN, WATER), LEMON GRASS, TAMARI SOY SAUCE (WATER, NON-GMO SOYBEAN, SALT, ORGANIC ALCOHOL (TO RETAIN FRESHNESS)), SEA SALT, GARLIC POWDER, SPICES.

SAUCE: WATER, CANE SUGAR, PINEAPPLE CONCENTRATE, VINEGAR, VEGETABLE COLOR (PAPRIKA EXTRACT).
FRIED WITH NON-GMO EXPELLER-PRESSED CANOLA OIL.

INGREDIENTS:

FILLING: CABBAGE, CARROT, ONION, GREEN BEAN, TOFU (NON-GMO SOYBEAN, WATER, MAGNESIUM CHLORIDE NIGARI), BEAN THREAD (MUNG BEAN, WATER), LEMON GRASS, TAMARI SOY SAUCE (WATER, NON-GMO SOYBEAN, SALT, ORGANIC ALCOHOL (TO RETAIN FRESHNESS)), SEA SALT, GARLIC POWDER, SPICES.

SAUCE: WATER, CANE SUGAR, PINEAPPLE CONCENTRATE, VINEGAR, VEGETABLE COLOR (PAPRIKA EXTRACT).
FRIED WITH NON-GMO EXPELLER-PRESSED CANOLA OIL.