Gochujang paste Tube

Gochujang / 고추장
Gochujang is one of the most versatile Korean staples that brings a touch of spice to everything. Use it as a sauce base, marinade, or dip—plus, it’s the secret behind the fan-favorite Korean rice cake dish, Tteok-bokki!
Taste notes : Sweet, savory, moderately spicy, umami
Allergen: Soy, Gluten

WARNING: Consuming this product can expose you to chemicals which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go towww.P65Warnings.ca.gov.
How to Sauce like a Pro!
Our sauces go with literally anything—dip, marinate, drizzle, or sizzle your way to some serious flavor!
- Dip : Add that perfect punch to wings, fries, or veggie sticks to add that Asian zing!
- Soak : Marinate your favorite meats, or let tofu and mushrooms soak up all the flavor.
- Drizzle : Pour it over fried rice, pizza, or even salad. If it’s on a plate, it’s fair game.
- Sizzle : Stir-fry veggies, rice, or meat with a splash of sauce for that sizzling flavor kick!
- 30 serving per container
- Serving size
  
  1 Tablespoon (15 g)
- Amount per serving
- Calories
  
  35
- %Daily Value*
- Total Fat 0g
  
  10%
- Sodium 450mg
  
  20%
- Total Carbohydrate 6g
  
  2%
- Total Sugars 3g
- Includes 1g Added Sugars 2%
- Protein 1g
- *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
- *Not a significant source of saturated fat, trans fat, cholesterol, dietary fiber, vitamin D, calcium, iron and potassium.
- INGREDIENTS: Gochugaru (red pepper powder), raw sugar, mixed seasoning (red pepper, salt, garlic, onion), water, rice, wheat flour, salt, wheat grain, soybean, rice flour, ethyl alcohol, yeast extract, hydrolyzed vegetable protein, aspergillus oryzae, grapefruit seed extract.
- Contains: WHEAT, SOY

Gochujang / 고추장

Gochujang is one of the most versatile Korean staples that brings a touch of spice to everything. Use it as a sauce base, marinade, or dip—plus, it’s the secret behind the fan-favorite Korean rice cake dish, Tteok-bokki!

Taste notes : Sweet, savory, moderately spicy, umami

Allergen: Soy, Gluten

WARNING: Consuming this product can expose you to chemicals which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go towww.P65Warnings.ca.gov.

Gochujang paste Tube

Tangy, savory, moderately spicy, briny.

All Vegan!

Made for everyone! Our sauces are 100% plant-based, delivering bold, crave-worthy flavors without compromising on taste or quality.

Double dipping encouraged.

Our sauce brings you bold, unique Asian-inspired flavors that keep you coming back for more—rich, savory, tangy, and spicy, a perfect drizzle to your dish.

Dip, marinate, repeat!

Perfect for Dipping, Magic for Marinating. Whether you're dipping, marinating, or drizzling, this sauce does it all—taking your meals from average to amazing!

All Vegan!

Made for everyone! Our sauces are 100% plant-based, delivering bold, crave-worthy flavors without compromising on taste or quality.
Double dipping encouraged.

Our sauce brings you bold, unique Asian-inspired flavors that keep you coming back for more—rich, savory, tangy, and spicy, a perfect drizzle to your dish.
Dip, marinate, repeat!

Perfect for Dipping, Magic for Marinating. Whether you're dipping, marinating, or drizzling, this sauce does it all—taking your meals from average to amazing!

FYI, In case you're curious

Find the most frequently asked questions below.

Most of our sauces are nut, dairy, and egg-free but are made in a facility that handles these allergens on shared equipment.
Be sure to read the label for ingredient details, and if you have questions, reach out—we’re here to help!
Yep, our sauces are all plant-based and vegan-friendly, so they’re perfect for everyone looking to keep it clean and green.
Unopened, they’re fine in a cool, dark spot. But after opening pop it in the fridge and keep it refrigerated!
Absolutely! All our marinades work great as dips or glazes. They’re super versatile—use them however you like!
A genius move!
You can definitely use our Kimchi Hot Sauce to make a quick kimchi salad.
It’s not traditional fermented kimchi, but more like geotjeori—a fresh, spicy Korean salad-style Kimchi that skips the wait. It's perfect for when patience isn’t on the menu!

Most of our sauces are nut, dairy, and egg-free but are made in a facility that handles these allergens on shared equipment.
Be sure to read the label for ingredient details, and if you have questions, reach out—we’re here to help!
Unopened, they’re fine in a cool, dark spot. But after opening pop it in the fridge and keep it refrigerated!
A genius move!
You can definitely use our Kimchi Hot Sauce to make a quick kimchi salad.
It’s not traditional fermented kimchi, but more like geotjeori—a fresh, spicy Korean salad-style Kimchi that skips the wait. It's perfect for when patience isn’t on the menu!

Yep, our sauces are all plant-based and vegan-friendly, so they’re perfect for everyone looking to keep it clean and green.
Absolutely! All our marinades work great as dips or glazes. They’re super versatile—use them however you like!

★★★★★
Great to cook on vegan meat! This adds such a wonderful flavor to vegan meat. If you This is a definite winner!

JAM
★★★★★
Delicious sauce. Add this to any meat and it’s amazing

Kelly Gleason
★★★★★
Sauce goodness. This sauce is legit. Need I say more? Get it!!

Bar2a
★★★★★
This may be my favorite hot sauce of all time. I use it on everything

Erik Wagner