Soy Pickled Vegetables

Soy Pickled Vegetables

Dive into the harmony of flavors with our Pickled Soy Vegetables. Our Soy Pickled Veggies are created through the Korean tradition of soy pickling, giving this combination of vegetables just the right sweet yet savory punch. Infused with premium soy sauce and a medley of carefully selected vegetables, these pickled vegetables offer a delightful deep taste of umami. Perfect for sushi, rice bowls, and sandwiches, each bite brings a satisfying crunch and a depth of flavor that transforms ordinary meals into unforgettable culinary experiences. Enjoy the perfect blend of tradition and innovation with every jar.

  • Pickled Veggies: A crunchy, tangy medley bursting with vibrant flavors! Our pickled veggies are perfectly balanced, bringing out the best in every bite, whether in a salad, on a sandwich, or straight from the jar. Fresh, zesty, and packed with goodness, it's a must-have for every pickle lover!

    • 17 servings per container
    • Serving size
      1 oz (28g)
    • Amount per serving
    • Calories
      25
    • % Daily Value *
    • Total Fat 0g
      0%
    • Saturated Fat 0g
      0%
    • Trans Fat 0g
    • Cholesterol 0mg
      0%
    • Sodium 190mg
      8%
    • Total Carbohydrate 5g
      2%
    • Dietary Fiber 0g
      0%
    • TotalSugars 4g
    • Includes 4g Added Sugars
      8%
    • Protein 1g
    • Vitamin D 0mcg
      0%
    • Calcium 10mg
      0%
    • Iron 0mg
      0%
    • Potassium 30mg
      0%
    • * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 a day is used for general nutrition advice.
    • INGREDIENTS: Water, Napa Cabbage, Onion, Cane Sugar, Tamari Soy Sauce (Water, NONGMO Soybean, Salt, Organic Alcohol (To Retain Freshness)), White Vinegar, Carrots, Celery, Garlic, Contains 2% or less of Jalapeno, Sweet Chili Pepper, and Salt.
    • Contains: Soy

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